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Recipes

Moroccan Dahl with Merino Lamb Knuckle and all the toppings

Moroccan Dahl with Merino Lamb Knuckle and all the toppings

Moroccan Dahl with Merino Lamb Knuckle and all the toppings Ingredients; Dahl; 1 Cup of dry red lentils  1 Can of tomatoes or 1 Cup of Tomato Passata  1-2 Cups of Stock or broth  2 Carrots finely chopped  1 Onion or Leek finely chopped  1/4-1/4 a Jar of Moroccan Paste - we used pepper and me  Salt and Pepper to season Rice  1 Merino Lamb...

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Moroccan Lamb Pizza with a cheese stuffed crust

Moroccan Lamb Pizza with a cheese stuffed crust

  This Pizza is perfect if you have leftover slow cooked Lamb. Ingredients  1 Dough (or you could use a store bought pizza base) Slow cooked Moroccan Lamb Shoulder  Pizza blend grated cheese Harissa Sauce  1 Red Capsicum  Handful of Olives  Coriander to garnish Greek Yogurt to garnish  Preheat oven to 200 degrees fan forced.  We made a basic dough using the bread maker, which...

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Lamb Shank Conchiglioni with crunchy Parmesan Crumb

Lamb Shank Conchiglioni with crunchy Parmesan Crumb

          This dish is such a winner, and great comfort food for those chilly evenings. Ingredients  4 Merino Lamb Shanks  1 Onion finely diced  2 Carrots peeled and diced  2 TBSP of Pepper and Me Mexcelant paste  1.5 cups of Passata Sauce (you will use the whole bottle in the pasta dish)  2 cups of good quality Beef/ Chicken Stock Pepper...

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Emma's Lamb Mince Ragù

Emma's Lamb Mince Ragù

Recipe by; Emma Parker - Born and Bread  Be sure to check out her website or instagram to see the incredible dishes she creates and to find out more about how she can cater for you at home for a dinner party or romantic dinner in for two. Emma is amazing and I know you will absolutely love this Recipe. Thanks Emma for sharing with us!  Emma's...

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Teriyaki Lamb Bao Buns

Teriyaki Lamb Bao Buns

This dish is a great way to use up any leftover meat from the Teriyaki Roast that we did on the previous post. They were seriously DELISH! Ingredients  Teriyaki Lamb (from bone in roast) & leftover stock  Bao Buns (frozen section of most supermarkets) Pickled Cucumber  Coriander  Kewpie Mayo Remove any of the fat from the stock, shred the lamb and then pour the stock...

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Teriyaki Bone-in Roast with seasonal vegies

Teriyaki Bone-in Roast with seasonal vegies

This dish is great if you are looking for a roast with a twist on flavours. Make sure you leave us a comment below or tag us on facebook / instagram if you give it a go!  Ingredients  1 Bone-in Merino roast (you could substitute this for the oyster shoulder or butterflied shoulder just adjust cooking time accordingly) 4 TBSP Tamari (or soy sauce)  1 TBSP Sesame...

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